Throughout 2019 we will be holding pop up restaurants at Eastfield Farm just on the outskirts of Tintinhull. Steve James, award winning personal chef, will be hosting the evenings and creating delicious menus for you to feast on. All evenings will be bring your own drinks.
Our Canape evening with butlers in the buff will be on the 29th March 2019 at 19.30. Enjoy an evening of fun, games, music and gorgeous men in the buff.
The menu will be as follows:-
Canapes
Squid ink crisps with beetroot hummus and mackerel
Smoked salmon and horseradish melba toasts
Ricotta broad bean and mint crostini
Red pepper, feta and dukkah croutes
Chicken satay
Deep fried breaded mozzarella with spicy tomato dipping sauce
Tomato pesto puff pastry tart
Herby potato bread tear and share with herby dipping oil
Triple chocolate brownies
lemon, raspberry and white chocolate meringues
Mini rhubarb and custard with vanilla shortbread
Rum and vanilla griddled pineapple skewers
(please let us know of any dietary requirements)
The price is £25pp and must be purchased in advance
https://allevents.in/yeovil/butler-in-the-buff-canape-evening/80001060593850