Events

Throughout 2019 we will be holding pop up restaurants at Eastfield Farm just on the outskirts of Tintinhull. Steve James, award winning personal chef, will be hosting the evenings and creating delicious menus for you to feast on. All evenings will be bring your own drinks.

The menu will be as follows:-
Canapes
Beef and horseradish Yorkshire puddings
Sweet potato and carrot croquettes with tahini sauce
Caraway parsnip crisps

Starters
Whisky glazed beef ribs
Buffalo cauliflower ‘wings’ with blue cheese sauce
With an apple, celeriac and mustard slaw

Mains
Balsamic and onion braised lamb neck
Pink peppercorn and rosemary roasted pork belly
Butternut squash and sage gratin
Braised red cabbage

Dessert
Pineapple, rum and vanilla Tart tatin with crème fraiche sorbet
Caramelised white chocolate and raspberry doughnuts

(please let us know of any dietary requirements)
The price is £48pp and must be purchased in advance